At KAI Tsugaru, the rooms serve as galleries that showcase the Tsugaru koginzashi needlework of contemporary artist Iemasa Yamabata, whose work adorns the walls, doors, and furniture. Originally developed as a way to enhance the durability and warmth of clothes for the cold northern winters, this beautiful craft is now a symbol of traditional Aomori culture.
This is the standard kaiseki meal featured at KAI Tsugaru, with dishes inspired by Tsugaru culinary culture that contain a variety of unqiue flavors all prepared with the finest locally sourced ingredients including the famous Aomori apples. Please enjoy each exciting taste at your own pace in this multi-course meal.